Food Court Cashier/Barista - Giants Ridge
Guest Services

Job Info

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Compensation Amount:
15.00 USD Hourly

Job Summary:
The Food Court Cashier/Barista is responsible for assisting in all areas of customer service. The Food Court Cashier/Barista is involved in most aspects of day to day operations, such as inventory, sales, cash handling, sales reconciliation, line service, etc., while maintaining a high level of customer service at all times.

Job Description:

ESSENTIAL FUNCTIONS

• Take orders from customers.
• Perform beverage preparation tasks, such as and brewing coffee or setting up the water station.
• Responsible for setting up, restocking, and breaking down of the work areas, and counters or tables.
• Restock food court supplies and rotate food.
• Accept payments and issue receipts, refunds, credit, or change due to customers accurately as necessary.
• Maintain clean and orderly cash station area; stock and maintain cash station area with various supplies and products.
• May be assigned to other duties as required by the Supervisor or Manager(s).

SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE

• Partial High School education; High School Diploma/G.E.D. preferred.
• Work is assigned orally and in written form; individual must be able to interpret menus and recipes, and be able to follow directions
• Good visual and communication skills
• Ability to record information to the culinary production sheets
• Knowledge of industry standards regarding sanitation

PHYSICAL AND MENTAL REQUIREMENTS

• Moving about on foot to accomplish tasks, particularly frequent movements from place to place within the unit. Bend, lift, carry, reach/extend arms and hands above shoulder height frequently, or otherwise move in a constantly changing environment.
• Lifting, carrying, and pushing up to 25 lbs. regularly, 30-35 lbs. frequently, and up to 50 lbs. occasionally.
• Ability to stand for the entire work day.
• Ability to climb steps regularly.
• Withstanding temperature extremes in freezer, refrigerator walk-in and cooking areas.
• Reading and writing work-related documents in English.
• Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.
• Constantly communicates and receives verbal communication with other employees in fast-paced kitchen.
• Physical presence at the job site is essential to perform job duties.

EQUIPMENT USED

• Standard commercial cooking machinery and utensils.
• Cash register

Giants Ridge, managed by Guest Services, Inc., is looking for dependable, enthusiastic, customer service driven individuals to join our team! This position is responsible for hot and cold beverage preparation along with assisting guests with orders, ensuring orders are correct and being able to accurately collect and process payments. We are in the midst of a busy winter season and look forward to growing our team!

This is a seasonal role that has prime opportunities for transferring into summer positions within the resort for year-round employment.

Our team members enjoy amazing benefits such as:

• Mountain Perks - free passes for employees and discounts for family members
• Employee discounts on food, apparel and accessories
• A fun team environment
• Flexible schedules
• Opportunities for advancement
• And more!

Giants Ridge is the #1-rated family vacation destination in Minnesota. Located just north of Duluth in the heart of Minnesota's Superior National Forest, Giants Ridge is a four-season family-oriented resort offering fun and adventure for every level of outdoor enthusiast. Summer is filled with world-class golf, plus mountain biking, water recreation and more. Winter brings incredible skiing, snowboarding, fat tire biking and endless miles of snowmobile trails to explore, plus dining, shopping and much more. Spring and fall seasons are the perfect transitions to the next season of outdoor adventure.

Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States. Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores.

Guest Services, Inc. is an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment and promotion without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected Veteran status.

OUR COMMITMENT TO DIVERSITY, EQUITY, & INCLUSION: We embrace Diversity, Equity, and Inclusion (DEI) and the richness it brings to our company. Our commitment is to provide an inclusive workplace where individuals can bring their whole selves to work, enabling them to provide the best level of service to our diverse customer base.

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